Welcome to Sandy’s Myanmar Cuisine

Authentic Cuisine

Bringing the bold, vibrant flavors of Myanmar to Portland
with locally sourced ingredients and time-honored recipes.

Online orders and Catering Available.

About Us

At Sandy’s Myanmar Cuisine, we proudly serve authentic Burmese food in Portland, Oregon, using locally sourced, high-quality ingredients and time-honored cooking techniques. Our mission is to introduce the bold, vibrant flavors of Myanmar to the Pacific Northwest through dishes that reflect our cultural heritage.

Founded by chef and entrepreneur Sandy, our restaurant celebrates traditional Burmese recipes—from hearty coconut curries and tea leaf salads to savory rice noodle bowls. Our menu includes a wide range of vegan, dairy-free, and gluten-free Burmese food options, crafted for both taste and dietary preferences. Our food is available online, for your next catering event, or visit us at a local festival and farmer’s market.

Whether you're new to Burmese cuisine or craving a comforting dish from home, Sandy’s Myanmar Cuisine offers a welcoming space where food brings people together.

Taste the Tradition of Myanmar, Made Fresh in Portland

Custom Burmese Menus for Every Occasion

Vegan, Dairy-Free, Gluten-Free Options

Fresh Ingredients, Bold Flavors

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explore our Authentic Dishes

Appetizers

Sides

Soup

Salads

Desserts

Main Courses

Curry

Drink

Portland loves Our Food

  • Eater Portland

    “Sandy’s brings the beloved flavors of Burmese street food…with dishes like mohinga, hand-rolled samosas, and coconut noodle soup.”
    READ MORE

  • Bridgetown Bites – Vegan Highlights at The Asian Market

    “Sandy’s offers some of the most flavorful vegan Burmese dishes we’ve ever tried—proof that tradition and plant-based cooking go hand in hand.”

    READ MORE

  • Portland Office of Small Business – Business Spotlight

    Spotlight: Sandy’s Myanmar Cuisine

    READ MORE